Turn piles when they heat, not by schedule, and balance browns with greens by feel and thermometer. Sift mature compost for seed starting blends. Tell us what materials you have, and we will design month-specific recipes that honor your climate, space, and willingness to stir when life gets busy.
Sow buckwheat in summer gaps for quick biomass and pollinator joy, then winter rye with crimson clover where late fall remains open. Terminate thoughtfully before planting. Share your mowing tools and constraints, and we will suggest mixes and schedules that protect structure, prevent erosion, and feed hungry beds gently.
Use straw over potatoes and garlic, chopped leaves under brassicas, and wood chips on perennial paths. In spring, pull mulch back to warm soil, then return it after planting. Tell us your weed pressure, and we will tune layers for moisture savings, soil life, and manageable slug populations.
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